Self-tipping Dough Mixer

Self-tipping Dough Mixer

  •  The big bowl-lifted spiral mixer enable you make very big dough one time, with the bowl lifting system, there is no longer with workers get the dough out from the bowl by hand little by little.
  • Comparing with the traditional spiral mixer, it is more human resources saving, high-efficiency, modern and fashinable, don’t you think so?!
  • The best choice for application in bread factory, you have 130l, 200l, 260l, 320l and 380l for optional, max flour capacity with 50kg, 75kg, 100kg, 125kg and 150kg. 

 

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Product Description

1. Microcomputer controller, automatic program settings, dual-speed, can set two mixing speeds, fast and slow, easy operation, visual belt tensioning system, easy to remove the belt,easy maintenance

2. Using the original imported accessories (the whole machine using the United States Belts and Japanese bearings ) wear, Equip with overload and lack of protection, with 304 stainless steel ball, precision casting one molding for the ball and hook

3. Double motor design to achieve double-motion double-speed operation, the speed is fast, reversing any conversion, with a touch function.

4. The hook and the bottom of the gap is only 2-3mm, not stick bottom, shorten the mixing time, so that the dough
more flexible, Gluten spread better, so that the dough absorb more water, bread taste better.

5. Microcomputer controller and manual controller together.

6. The machine can tilting the bowl to dump the dough out on the table which saving the time and effort.

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Product Features:
1.All parts touched food are stainless steel, The mixing bowl made of food-grade stainless steel.
2.Two independent motors for spiral and bowl.
3.Safety valve to stop the machine in case of failure
4.Selector to reverse bowl movement.
5.Stainless steel cover guard to keep security when working. It has emergency stop device, can stop automatically when open the guard net.
6.Two-speed spiral motor, one- speed bowl motor.
7.Electricity voltage and frequency can be adjusted depends on the different requests from different countries.
8.Movement is transmitted by pulleys and V-belts,Belts are imported in United States-Gates.
9.Bowl thrust roller.
10.Setting of work time with automatic shift from 1st to 2nd speed.
11.Self-tipping or bowl-lifted spiral dough mixer is the trend for the further development.

Model SD-50S SD-75S SD-100S SD-125S SD-150S
Flour/Dough Capacity 50Kg flour/80Kg dough 75Kg flour/120Kg dough 100Kg flour/160Kg dough 125Kg flour/200Kg dough 150Kg flour/250Kg dough
Liter 130L 200L 260L 320L 380L
Voltage AC380/50Hz AC380/50Hz AC380/50Hz AC380/50Hz AC380/50Hz
Power 9Kw 11Kw 12Kw 15Kw 17Kw
Machine Weight 800KG 1180KG 1380KG 1480Kg 1700Kg
Overall Dimension 1550*1500*1620mm 1600*1550*1620mm 1650*1600*1620mm 1700*1650*1650mm 1760*1680*1670mm

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High-Capacity Design

slide up to mixer and lift the bowl

New Type

304 food-grade stainless steel bowl & stirring parts, Integral stainless steel machine bodyslide up to mixer and lift the bowl mixer

different types breads

FAQ:

Q1.Can i see how the machine works in person?
Absolutely! Welcome you to visit our factory for a complimentary trial run with your own ingredients.Our professional technical support team will guide you through the entire operation process.
Q2.Do you offer customization?
Yes, we have our own processing workshop and design and R&D department, so we can provide customized services based on your needs.
Q3.How about your warranty?
There is a 1-year warranty for the machinery, we will provide spare parts for free if any mechanical issues occur in the warranty period. And lift-time consultant and technical support is provided by our after-sales service team.
Q4.What types of food processing machines do you offer?
We provide a wide range of food processing equipment, including dough mixers, bread production lines, cake production lines, cookie machines, Steamed bread and stiffed bun machines, and Automatic encrusting machines, etc.contact songda

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